Ingredients and allergens

From the makers’ information as of October 13, 2026

These are the treats in our boxes. We translated each maker’s Japanese information into English. Makers can change their recipes, and the label on the package in your box is the final word. If we have to substitute a treat, we add it to this page.

Oishii Sweets Tokyo boxes aren’t suitable for anyone with a food allergy. The Japanese sweets in every box contain wheat, milk, egg, soy and sesame; some contain shrimp or crab (shellfish), fish (bonito or mackerel), pork, chicken extract or gelatin. The four snacks in the sweets and snacks box contain wheat, milk, egg and soy, and one contains chestnut; some are made on equipment that also handles egg or peanuts. Several treats contain honey: do not give honey to children under 12 months. Some contain small amounts of alcohol used in cooking.

In both boxes: Japanese sweets and sencha

Ine no Neiro: rice crackers, six ways

Chuoken Senbei Co., Ltd. (official English brand name), Itabashi-ku, Tokyo

Soy Sauce. Ingredients: Glutinous rice (domestic), soy sauce, sugar, bonito extract, mirin, starch syrup, fish sauce, kelp extract, salt, yeast extract / modified starch, seasoning (nucleotides), (contains wheat and soybean in part)

Allergens (as labeled in Japan): wheat, soybean

Zarame (coarse sugar). Ingredients: Glutinous rice (domestic), sugar, soy sauce, mirin, starch syrup / modified starch, seasoning (nucleotides), (contains wheat and soybean in part)

Allergens (as labeled in Japan): wheat, soybean

Golden Sesame. Ingredients: Glutinous rice (domestic), sesame, rice oil, salt, sugar, dextrin, chicken extract / modified starch, seasoning (amino acids, etc.), (contains sesame and chicken in part)

Allergens (as labeled in Japan): sesame, chicken

Nori-maki (seaweed wrapped). Ingredients: Glutinous rice (domestic), soy sauce, nori (seaweed), sugar, bonito extract, mirin, starch syrup, fish sauce, kelp extract, salt, yeast extract / modified starch, seasoning (nucleotides), (contains wheat and soybean in part)

Allergens (as labeled in Japan): wheat, soybean

Yuzu Shichimi. Ingredients: Glutinous rice (domestic), soy sauce, sugar, mirin, yuzu, starch syrup, chili pepper, dried tangerine peel (chinpi), sesame, aosa seaweed (sea lettuce), sansho (Japanese pepper), red shiso, nori (seaweed) / modified starch, flavoring, seasoning (nucleotides), (contains wheat, sesame and soybean in part)

Allergens (as labeled in Japan): wheat, sesame, soybean

Sakura Shrimp. Ingredients: Glutinous rice (domestic), rice oil, salt, sakura shrimp, sugar, dextrin, chicken extract / modified starch, seasoning (amino acids, etc.), (contains shrimp and chicken in part)

Allergens (as labeled in Japan): shrimp, chicken

Source: chuoken.co.jp, read October 13, 2026.

Genji Uta Awase: Kyoto arare, four seasonal mixes

Shikibunosato Co., Ltd. (unofficial romanization), Uji, Kyoto

Spring - Ukifune (1 bag). Ingredients: Non-glutinous rice, glutinous rice, vegetable oil/fat, sugar, soy sauce, black soybeans, black sesame, nori, fermented seasoning, salt, burdock seasoning (sugar, salt, powdered soy sauce, starch hydrolysate, lactose, protein hydrolysate, sesame, maltose), miso, syrup, purple sweet potato paste, red wine, purple sweet potato powder, high-fructose glucose syrup, plum pulp (ume), sesame, minced burdock, kelp seasoning extract, shrimp, malt extract powder, honey, aosa seaweed (aosa-nori), mirin, brewed vinegar, soy sauce moromi, starch syrup, savory flavor base, shrimp powder, dried-bonito (katsuobushi) extract, agar, starch, yeast extract, kelp, kelp extract, dried red shiso powder, seasoned salt, gelatin, chili pepper, bonito extract, dried-bonito powder, white pepper, garlic powder, white pepper powder, shiitake extract, malt starch syrup / seasoning (amino acids, etc.), emulsifier, thickener (modified starch), modified starch, flavoring, colors (monascus/red yeast rice, caramel, gardenia, safflower yellow), acidulant, sweeteners (stevia, licorice), (contains milk, wheat, shrimp, crab, sesame, mackerel, soybean, pork and gelatin in part)

Allergens (as labeled in Japan): milk, wheat, shrimp, crab, sesame, mackerel, soybean, pork, gelatin

The shrimp in this product is caught by a fishing method that also catches crab, and the nori, aosa seaweed and kelp are harvested in waters where shrimp and crab live.

Summer - Kaoru (1 bag). Ingredients: Non-glutinous rice, glutinous rice, vegetable oil/fat, sugar, soy sauce, black soybeans, black sesame, nori, fermented seasoning, salt, burdock seasoning (sugar, salt, powdered soy sauce, starch hydrolysate, lactose, protein hydrolysate, sesame, maltose), miso, syrup, purple sweet potato paste, red wine, purple sweet potato powder, high-fructose glucose syrup, plum pulp (ume), sesame, minced burdock, kelp seasoning extract, shrimp, malt extract powder, honey, aosa seaweed (aosa-nori), mirin, brewed vinegar, soy sauce moromi, starch syrup, savory flavor base, shrimp powder, dried-bonito (katsuobushi) extract, agar, starch, yeast extract, kelp, kelp extract, dried red shiso powder, seasoned salt, gelatin, chili pepper, bonito extract, dried-bonito powder, white pepper, garlic powder, white pepper powder, shiitake extract, malt starch syrup / seasoning (amino acids, etc.), emulsifier, thickener (modified starch), modified starch, flavoring, colors (monascus/red yeast rice, caramel, gardenia, safflower yellow), acidulant, sweeteners (stevia, licorice), (contains milk, wheat, shrimp, crab, sesame, mackerel, soybean, pork and gelatin in part)

Allergens (as labeled in Japan): milk, wheat, shrimp, crab, sesame, mackerel, soybean, pork, gelatin

The shrimp in this product is caught by a fishing method that also catches crab, and the nori, aosa seaweed and kelp are harvested in waters where shrimp and crab live.

Autumn - Naka-no-Kimi (1 bag). Ingredients: Non-glutinous rice, glutinous rice, vegetable oil/fat, sugar, soy sauce, black soybeans, black sesame, nori, fermented seasoning, salt, burdock seasoning (sugar, salt, powdered soy sauce, starch hydrolysate, lactose, protein hydrolysate, sesame, maltose), miso, syrup, purple sweet potato paste, red wine, purple sweet potato powder, high-fructose glucose syrup, plum pulp (ume), sesame, minced burdock, kelp seasoning extract, shrimp, malt extract powder, honey, aosa seaweed (aosa-nori), mirin, brewed vinegar, soy sauce moromi, starch syrup, savory flavor base, shrimp powder, dried-bonito (katsuobushi) extract, agar, starch, yeast extract, kelp, kelp extract, dried red shiso powder, seasoned salt, gelatin, chili pepper, bonito extract, dried-bonito powder, white pepper, garlic powder, white pepper powder, shiitake extract, malt starch syrup / seasoning (amino acids, etc.), emulsifier, thickener (modified starch), modified starch, flavoring, colors (monascus/red yeast rice, caramel, gardenia, safflower yellow), acidulant, sweeteners (stevia, licorice), (contains milk, wheat, shrimp, crab, sesame, mackerel, soybean, pork and gelatin in part)

Allergens (as labeled in Japan): milk, wheat, shrimp, crab, sesame, mackerel, soybean, pork, gelatin

The shrimp in this product is caught by a fishing method that also catches crab, and the nori, aosa seaweed and kelp are harvested in waters where shrimp and crab live.

Winter - Niou-no-Miya (1 bag). Ingredients: Non-glutinous rice, glutinous rice, vegetable oil/fat, sugar, soy sauce, black soybeans, black sesame, nori, fermented seasoning, salt, burdock seasoning (sugar, salt, powdered soy sauce, starch hydrolysate, lactose, protein hydrolysate, sesame, maltose), miso, syrup, purple sweet potato paste, red wine, purple sweet potato powder, high-fructose glucose syrup, plum pulp (ume), sesame, minced burdock, kelp seasoning extract, shrimp, malt extract powder, honey, aosa seaweed (aosa-nori), mirin, brewed vinegar, soy sauce moromi, starch syrup, savory flavor base, shrimp powder, dried-bonito (katsuobushi) extract, agar, starch, yeast extract, kelp, kelp extract, dried red shiso powder, seasoned salt, gelatin, chili pepper, bonito extract, dried-bonito powder, white pepper, garlic powder, white pepper powder, shiitake extract, malt starch syrup / seasoning (amino acids, etc.), emulsifier, thickener (modified starch), modified starch, flavoring, colors (monascus/red yeast rice, caramel, gardenia, safflower yellow), acidulant, sweeteners (stevia, licorice), (contains milk, wheat, shrimp, crab, sesame, mackerel, soybean, pork and gelatin in part)

Allergens (as labeled in Japan): milk, wheat, shrimp, crab, sesame, mackerel, soybean, pork, gelatin

The shrimp in this product is caught by a fishing method that also catches crab, and the nori, aosa seaweed and kelp are harvested in waters where shrimp and crab live.

Source: shikibunosato.com, read October 13, 2026.